Executive Management
President / General Manager
Regional Vice President
Division or Executive Vice President
Plant Manager

Sales
Vice President of Sales
General Sales Manager
Vice President of Foodservice Sales
Regional Sales Manager
Vice President of Chain Accounts
Vice President of Major Accounts
Director of National Accounts
National Account Executive
Product or Segment Specialist

Finance & Administration
Chief Financial Officer
Vice President of Finance
Controller
Director of Accounting
Director of Credit
Vice President of Information Services
Programmer
Customer Satisfaction

Purchasing & Marketing
Vice President of Purchasing
Vice President of Marketing
Buyer/Director of Bakery
Buyer/Director of C.O.T.P.
Buyer/Director of Dairy
Buyer/Director of Equipment & Supply
Buyer/Director of Frozen
Buyer/Director of Grocery
Buyer/Director of Ingredients
Buyer/Director of Packaging
Buyer/Director of Paper & Chemicals
Buyer/Director of Produce
Buyer/Director of Seafood

Engineering
Vice President of Engineering
Director of Engineering
Engineering Group Leader
Industrial Engineer
Field Service Manager

Manufacturing Production
Vice President of Manufacturing
Production Manager
Production Group Leader
Director of Facilities
Director of Safety
Director of Sanitation
Maintenance Manager

Operations
Vice President of Operations
Director of Operations
Director of Warehousing
Director of Transportation
Fleet Manager
Industrial Engineer
Logistics Manager
Traffic Manager
Safety Manager

Human Resources
Vice President of Human Resources
Director of Human Resources
Director of Benefits
Director of Compensation
Director of Staffing
Director of Training

Quality-Research & Development
Vice President of Quality Control
Director of Quality
Vice President of R&D
Director of R&D
Director of Packaging
Packaging Engineer
Research Scientist
Food Technologist
Food Scientist
Chemist